Wence's Restaurant | Pleasant Hill

(925) 566-8971

Grilled swordfish with grilled Asparagus

Grilled swordfish with grilled Asparagus | Wence's Restaurant

Weekly Special, October 28

Tonight we are serving a Grilled swordfish with grilled Asparagus, garlic mash potatoes paired with 4 sautéed black mussels, 3 pan-seared scallops finished with a shallot dill Dijon mustard cherry tomatoes sauce.

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Weekly Specials

Diablo Magazine, November 2019 Issue
Diablo Magazine, November 2019 Issue | Wence's Restaurant

What People Are Saying About Us
Our customers aren't afraid to tell the world that we've done a great job for them, because they value our quality, work ethic and skills. If you ever want a full list of references, just simply ask.

Dungeness Crab. That's all you need to know.

If you're a seafood fanatic like me, then I would highly recommend the Dungeness Crab omelet. The crab meat didn't have a crabby/fishy smell or taste to it and it complemented the eggs and avocado well. The portion was fairly filling especially with a side of house potatoes.

This spot is pretty spacious with plenty of parking in the lot outside. I came in for Sunday brunch and there were still plenty of tables available.

Vivian C. | San Francisco CA